Ingredients
- 50ml Steeltown Welsh Dry Gin
- 100ml Fever-Tree Premium Lemonade
- Blocks of ice
- Garnish: lemon or lime slice
Welsh Dry Gin
A contemporary dry gin with sweet characteristics, with tastes of juniper, cassia bark and orris root on the palette.
Instructions
Step One
Fill a rocks glass with a couple blocks of ice, then add your award-winning Steeltown Welsh Gin. If you’re looking for a fruity flavour, replace the dry gin with Steeltown Blueberry Gin for some extra lush botanical and floral flavours.Â
Step two
Pour a bottle of Fever-Tree Premium Lemonade over the ice and your chosen gin. Stir gently to combine and top up with ice if needed, or add some bubbly soda water for the extra fizz to your gin lemonade cocktail.
Step three
Give it a stir and garnish with a slice of lemon (or lime for the blueberry version) and pop in a sprig of freshly picked rosemary to enhance the herbaceous flavours of the gin. Iechyd Da, enjoy every sip of this refreshing afternoon drink.